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Food Madonna

Would the Material Girl call herself a leftover?   Neither should your food.  We believe that for every major effort we make in the kitchen, our preciously prepared food should thrive for at least for another meal or two.  

Food Reinvention:
  • Prepare more than you need for one meal.
  • Present it with new surroundings: plates, foods, sauces, and big cone bras. 
  • Turn main courses into ingredients within pastas, salads, sandwiches, and soups.
  • Put it next to something new to make it look fresh - go Britney.
  • Freeze when you can't look at it anymore - it's Botox for your freezer box.

Meals of Reinvention:

Tasty Fishcakes
Chicken Apple Sausage 
Staging Leftovers for a Revival


Possibilities Waiting to be Created

Possibilities Waiting to be Created
Santa Monica Farmers Market

Crunch Time

Gives any well-intentioned cook, completely possible ways to get more real, fresh food onto the table without being shackled to a recipe or breaking the bank or getting an uprising from finicky eaters.
We are big on quick food prep - Chop Therapy - to make real food into fast food and we use what we term flavor savors that give a flavor punch to foods instead of using preservatives or processed ingredients.
We love getting the whole family involved in the food preparation effort. We also use some momgenutity for presenting real food in our homes so it stands a chance against the marketing assault of the Happy Meal.
Please share your ideas and share our posts with anyone you know who might want more real food in their meals.

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